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Search Results - Baking industry

[ARCHIVED] Occupational health and safety in the baking industry [online]

by Power, Sean;
Published by : WorkCover Corporation, Adelaide, S. Aust., 1994
Call no: Internet only - free access
Links:

Standardising your bakery : standard operating procedures for bakery equipment

by Power, Sean; South Australian Food and Beverage Industry Training Council;
Published by : South Australian Food and Beverage Industry Training Council, Adelaide, S. Aust., 1994
Call no: 664.75 POWs

[ARCHIVED] An occupational health and safety training program for the baking industry [online] : OH&S program : trainer's guide

by Power, Sean;
Published by : South Australian Food and Beverage Industry Training Council, Adelaide, S. Aust., {1994}
Call no: Internet only - free access
Links:

Dough brakes.

by WorkSafe New Zealand;
Call no: Internet only - free access
Find this in Plant and machinery topic box: 2014
Links:

Dough mixers.

by WorkSafe New Zealand;
Call no: Internet only - free access
Find this in Plant and machinery topic box: 2014
Links:
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