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[ARCHIVED] Occupational health, safety and welfare guidelines for the wine industry in South Australia [online]

Call no.:
Internet only - free access
Author:
Series Title:
Publisher:
Adelaide, S. Aust.: South Australian Wine Industry Association Incorporated
Year:
2003
Type:
Electronic resource
Subject:
Abstract:
Publications previously produced by SafeWork SA and ReturnToWorkSA (previously WorkCoverSA) are made available online via this Library catalogue for research purposes only. This title may reference superseded South Australian legislation, include links to web pages that have moved or no longer exist, or may refer to other documents that are no longer available. 

Developed to provide employers involved in wine grape growing and/or in the production of wine and brandy with the industry specific information and tools needed to plan, implement and review an effective OHSW system to assist compliance with the OHSW Act and Regulations applying within South Australia. Includes OHSW management systems, workplace risks, office hazards, miscellaneous hazards, sample policies, sample standard operating procedures (SOPs), sample forms and audit documentation. Produced with funding provided by WorkCover Corporation SA Grants Scheme and Workplace Services. Last update July 2009.
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