A hands-on resource that focuses on modern industrial hygiene practice. It is intended for in-field use, corporate training settings, and for those involved in such disciplines as industrial technology, manufacturing technology, industrial engineering, engineering technology, occupational safety, management, and supervision. This book is ideal for anyone needing a refresher on industrial hygiene concepts and practices.

Contents: Contents 1 What is industrial hygiene? -- 2 Industrial hygiene/safety terminology -- 3 Hazard communication, occupational environmental limits, and air monitoring and sampling -- 4 Indoor air quality and mold control -- 5 Noise and vibration -- 6 Radiation -- 7 Thermal stress -- 8 Ventilation -- 9 Personal protective equipment -- 10 Toxicology : biological and chemical hazards -- 11 Ergonomics -- 12 Engineering design and controls.